Precision Nutrition is the official
journal of the International Society of Cancer
Rehabilitation
(https://iscr-org.com/committees.html) in collaboration with the Wolters Kluwer Health
international academic publishing house. It aims to provide a timely and transdisciplinary
platform to communicate and disseminate high quality and
high impact original research related to key aspects
of Precision Nutrition. Topics range from
basic to clinical to population-based research and
translation on the prevention and management of chronic
diseases across the life course in diverse
populations. Precision Nutrition is an
emerging and rapidly evolving field. It aspires to expand
“one size fits all" to tailored dietary recommendations and
nutrition interventions based on comprehensive assessments
of individual epidemiological and clinical characteristics
(including age, sex, race/ethnicity, lifestyle, environment,
and health conditions), and diagnostics to determine
genetic, nutritional, and metabolic profile. Published
quarterly, Precision Nutrition strives to
stay at the forefront of Precision Nutrition and provide relevant and up-to-date knowledge to a
broad community of readers, ranging from researchers,
dietitians, to health care providers who are interested in
learning and incorporating Precision Nutrition into their research and clinical and public health
practices and guidelines.
Abstracting and Indexing Information
The journal is registered with the following abstracting
partners:
CNKI (China National Knowledge Infrastructure), EBSCO Discovery Science, World-Cat, ProQuest
Summons + Ex-libris, META.Science, Sempertool, Google Scholar, Netherlands ISSN center, Wanfang
Data
Editorial Office Contact Details
Yixuan Wang, MS, Department of Clinical Nutrition, Beijing
Shijitan Hospital, Capital Medical University ,
China
Managing Editor
angyxuanwang@163.com